Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 461-480 of 603 items.
Sauerkraut juice or sauerkraut drink in drinking glass, right next to it fresh sauerkraut in bowl.
© Bought from PhotoSG, fotolia
  • 15 kcal
  • Water 93%
  • 34/57/09 
  • Ω-6 (LA) 0.06 g
  • Ω-3 (ALA) 0.08 g
Sauerkraut juice is low in calories and aids digestion. Sauerkraut drink is a tried and tested home remedy for constipation. It is not always raw. Organic?
Fenugreek Leaves, raw (Kasoori methi) lying in bunch on brown surface.
© Bought from mirzamlk, fotolia
  • 49 kcal
  • Water 86%
  • 56/35/08 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Fresh fenugreek leaves (methi) can be used raw in a salad or cooked. The spicy-bitter fenugreek is also a spice. Organic?
Lentils, red, cooked in white bowl on folded tablecloth.
© Bought from M.studio, fotolia
  • 116 kcal
  • Water 70%
  • 68/31/01 
  • Ω-6 (LA) 0.14 g
  • Ω-3 (ALA) 0.04 g
Red lentils are preferred for stews, curries and dals, as they quickly break down into a kind of mush without being soaked beforehand. Organic?
Dark couverture chocolate drizzled on poached (lightly cooked) pears.
© Bought from Magdalena Żurawska, fotolia
  • 582 kcal
  • Water 10%
  • 41/07/52 
  • Ω-6 (LA) 1.1 g
  • Ω-3 (ALA) 0.03 g
Dark chocolate coating (couverture) with coconut oil is a cocoa-based glaze. It is easy to make yourself and is suitable for coating baked goods. Organic?
Black pepper: immature green, dried black pepper, in between white without shell.
© CC-by-sa 3.0, Rainer Zenz, Wikimedia Commons
  • 251 kcal
  • Water 12%
  • 82/13/04 
  • Ω-6 (LA) 0.69 g
  • Ω-3 (ALA) 0.15 g
Green pepper means unripe peppercorns that taste very mild. Usually available pickled, dried or frozen (and organic), rarely raw.
Raw whole grain rice grains on a pile. Certain grains are slightly green because they are less ripe.
© CC-by-sa 3.0, Fir0002, Wikipedia
  • 362 kcal
  • Water 12%
  • 88/09/03 
  • Ω-6 (LA) 0.92 g
  • Ω-3 (ALA) 0.04 g
Wholegrain rice, medium grain (organic?), is brown rice, not hulled and tastes good as a healthy risotto. All vitamins and minerals are retained when eaten raw.
Sorghum raw, (sorghum grains, sugar millet) - sorghum spp. in shell, behind the panicles.
© Bought from WR.LILI, fotolia
  • 329 kcal
  • Water 12%
  • 84/12/04 
  • Ω-6 (LA) 1.5 g
  • Ω-3 (ALA) 0.06 g
Raw sorghum (sweet millet): Sorghum grains are slightly larger than those of common millet. The seeds from this family of sweet grasses are gluten-free. Organic
Mushrooms, treated and mushroom products: mushroom powder
© CC-by-sa 3.0, Rainer Zenz, Wikipedia
  • 322 kcal
  • Water 0%
  • 64/32/04 
  • Ω-6 (LA) 1.7 g
  • Ω-3 (ALA) 0 g
Porcini powder, made from dried and ground porcini mushrooms, is used to refine dishes. Depending on the method of production, it is available raw and organic.
Goji berries, dried (Lycium barbarum), next to a ruler to show the actual size
© CC-by-sa 3.0, 利用者:KENPEI, Wikimedia Commons
  • 349 kcal
  • Water 8%
  • 82/15/03 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Dried goji berries are rich in vitamins and minerals and can be used to add variety to muesli. Organic quality?
Homemade traditional Korean kimchi coleslaw in a glass on a wooden table.
© Bought from Antonina Vlasova, shutterstock
  • 15 kcal
  • Water 94%
  • 60/28/13 
  • Ω-6 (LA) 0.10 g
  • Ω-3 (ALA) 0.14 g
Kimchi is a Korean vegetable preparation with cabbage (traditionally Chinese cabbage) or radish as a base. It is usually fermented and raw (organic?).
Umeboshi suitable as a fruit and as a paste. See center in the plate with rice soup.
© Bought from miwa, fotolia
  • 34 kcal
  • Water 70%
  • 88/09/02 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.01 g
Umeboshi paste (Neriume, Bainiku), made from ume fruit, has a very salty taste and a fruity-sour note.
Sweet soy sauce in a small white porcelain bowl, surrounded by two chop sticks and blossom.
© Bought from PhotoSG, fotolia
  • 197 kcal
  • Water 48%
  • 94/06/00 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Ketjap-Manis is a thick, sweet soy sauce from Indonesia. Organic quality is preferable. It cannot be used raw.
Truffle oil in a cooking spoon with a piece of grated truffle.
© Bought from Christian Jung, fotolia
  • 900 kcal
  • Water 0%
  • 00/00/100 
  • Ω-6 (LA) 58 g
  • Ω-3 (ALA) 0.30 g
Truffle oil is used in the kitchen to give salads and dishes the truffle aroma. No pressing process is used in the production process. Raw? Organic?
Lecithin from soybeans in black bowl with filled spoon in front of it.
© Bought from skabarcat, fotolia
  • 884 kcal
  • Water 0%
  • 00/00/100 
  • Ω-6 (LA) 53 g
  • Ω-3 (ALA) 7.3 g
Lecithins from soybeans are also available in powder form. They are used in cooking primarily as an emulsifier or for whipping mousse.
Cashew-based vegetable mozzarella, sliced, with basil leaves behind.
© Bought from Photographee.eu, fotolia
  • 153 kcal
  • Water 73%
  • 42/18/40 
  • Ω-6 (LA) 2.1 g
  • Ω-3 (ALA) 0.02 g
Cashew mozzarella is a popular vegan alternative to Italian cheese and is available organically. It is easy to make yourself, but is hardly raw.
Black cumin, black seed—Nigella sativa: the blossom, a ripe seed pod, and the black seeds in front.
© Bought from Swapan, fotolia
  • 524 kcal
  • Water 4%
  • 04/31/65 
  • Ω-6 (LA) 8.0 g
  • Ω-3 (ALA) 0.40 g
Black cumin (raw) is known as a spice and medicinal product. It aids digestion and gives dishes a spicy flavor. Organic quality?
Rose water (Rosa centifolia): rose water in a glass with petals as decoration.
© Bought from irenastar, fotolia
  • 1.0 kcal
  • Water 99%
  • 90/01/09 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Rose water consists of essential oils from certain types of roses dissolved in water through distillation. Raw and/or organic quality is possible.
Kombu algae - Laminaria spp. on kitchen board, cut into strips on the right.
© Bought from Picture Partners, fotolia
  • 240 kcal
  • Water 17%
  • 87/12/02 
  • Ω-6 (LA) 0.12 g
  • Ω-3 (ALA) 0.02 g
Kombu seaweed (mostly dried Japanese leaf kelp) is a brown seaweed that is popular in Asia. It is good for seasoning soups. Raw? Organic?
Wheat grains - Triticum durum Desf. - and ears of wheat.
© Bought from stockpics, fotolia
  • 331 kcal
  • Water 12%
  • 86/12/02 
  • Ω-6 (LA) 0.63 g
  • Ω-3 (ALA) 0.03 g
Wheat grains are whole grains and can be prepared in a similar way to rice. Wheat (whole grain, raw) is rich in fiber and available in organic quality.
Girl, showing leaf lettuce - summer crisp or loose-leaf lettuce types.
© Bought from Lightfield Studios, fotolia
  • 14 kcal
  • Water 96%
  • 74/22/03 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.05 g
Raw Batavia lettuce (Crisphead group) is low in calories and tastes sweet and slightly bitter. The leaves stay crisp and fresh for a long time. Organic quality?