© Courtesy of Pavilion Books Company Ltd, Pavilion Books Company Ltd

Fresh Vegan Kitchen
David Bailey, Pavilion Books Company Ltd
"Fresh Vegan Kitchen — Delicious Recipes for the Vegan and Raw Kitchen" offers a large selection of Asian-inspired vegan and raw vegan recipes.

© Courtesy of Kim Lightbody, Jacqui Small

Plants Taste Better
Richard Buckley, Jaqui Small an imprint of The Quarto Publishing Group plc
Plants Taste Better – Delicious Plant-Based Recipes, from Root to Fruit will help you prepare all-natural, Mediterranean recipes for special occasions.

© Courtesy of Alexa Gray, Skihorse Publishing

Raw and Radiant
Summer Sanders, Skyhorse publishing
“Raw and Radiant — 130 Quick Recipes and Holistic Tips for a Better Life” contains creative, healthy raw vegan recipe beginners and experienced raw foodists.

© Courtesy of Grub Street, Grub Street

Vegan Bible
Marie Laforêt, Grub Street
Vegan Bible offers an abundance of creative, international dishes. No matter if you are new to veganism or a veteran, this is the perfect cookbook for you.

© Courtesy of Arnold Pöschl, Grub Street

Vegan Middle East
Parvin Razavi, Grub Street
The vegan recipe book "Vegan Middle East" offers recipes from the Middle East. Culinary delights from different culinary cultures for more enjoyment.

© Courtesy of Haarala Hamilton, Pavilion Books Company Ltd

Wholefood Heaven in a Bowl
David and Charlotte Bailey, Pavilion Books Company Ltd
“Wholefood Heaven in a Bowl – Natural, Nutritious and Delicious ...,” a Middle Eastern vegetarian cookbook with a strong focus on wholefoods.