Foundation
Diet and Health
 
Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 601-603 of 603 items.
Chinese yam, raw (light root, nagaimo, organic?)
Chinese yams (light roots) - Dioscorea polystachya - lying on a light sandy bottom.
© Bought from Kristina, fotolia
  • 118 kcal
  • Water 70%
  • 94/05/01 
  • Ω-6 (LA) 0.06 g
  • Ω-3 (ALA) 0.01 g
The Chinese yam (Nagaimo) is one of the few yam species that can be eaten raw. Latin: Dioscorea batatas (Decne). Organic quality?
Lychee tomatoes, raw (lychee, organic?)
Litchi tomato (Solanum sisymbriifolium) still hanging on plant.
© CC-by 2.0, Dick Culbert, Wikipedia
  • 0 kcal
  • Water 76%
  • 27/44/29 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
The raw fruits of the lychee tomatoes (litchi tomatoes) look similar to cherry tomatoes. Their taste is reminiscent of sour cherries. Organic?
Arame seaweed, raw (organic?)
Arame seaweed accumulated. Botanical name Ecklonia bicyclis or (syn.) Eisenia bicyclis.
© Bought from Jovan Nikolic, fotolia
  • 43 kcal
  • Water 82%
  • 81/14/05 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.00 g
The raw Arame seaweed, also known as sea oak, is a brown algae and can be used in many ways in soups and salads thanks to its mild taste. Organic?