Foundation Diet and Health

The best perspective for your health

The best perspective for your health

The best perspective for your health

The best perspective for your health

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Showing 381-386 of 386 items.
Hanging quinces on a tree, ready for harvest (Cydonia oblonga).
© CC-by-sa 3.0, Lazaregagnidze, Wikimedia

Quince, raw
Fresh quinces have a fruity and sour flavor. They are rich in beneficial nutrients and can be used to make a wide range of dishes, including chutneys and jams. Water 83.8%  97/03/01  LA : ALA

Fresh prickly pears in a rusted tin container, one of which is cut open (Opuntia spp).
© Bought from TwilightArtPictures, fotolia

Prickly pear, raw
The prickly pear (Opuntia ficus-indica) is a sweet, exotic fruit, especially when eaten raw. Water 87.6%  89/07/05  LA : ALA

Chinese yams (light roots) - Dioscorea polystachya - lying on a light sandy bottom.
© Bought from Kristina, fotolia

Chinesische Yamswurzel, Lichtwurzel, Nagaimo
Die Chinesische Yamswurzel (Lichtwurzel, Nagaimo) gehört zu den wenigen roh essbaren Yams-Arten und man verwendet sie in der trad. chinesischen Medizin. Water 69.6%  94/05/01  LA : ALA

Fresh peaches in and beside a woven basket — some of them are cut open.
© Bought from Igor Normann, fotolia

Peach, fresh (raw, organic?)
People like raw (organic) peaches for their fresh flavor and high water content. They come in a number of varieties such as flat peaches and nectarines Water 88.9%  89/09/02  LA : ALA

Meadow Chervil - Anthriscus sylvestris - as it occurs in nature.
© CC-by-sa 3.0, Meneerke bloem, Wikipedia

Wild chervil
Wild chervil has a spicy, bitter taste. Be careful when gathering wild chervil as it can easily be mistaken for similar-looking poisonous plants! Water 81.6%  67/29/04  LA : ALA

Basmati rice in bowl. Origin Afghanistan. Variety of Oryza sativa.
© Bought from Liudmyla, fotolia

Basmati Rice
Basmati rice is a long-grain, aromatic rice that tastes excellent with Asian dishes. Water 11.9%  88/10/01  LA : ALA

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