Prickly pear, raw
The prickly pear (Opuntia ficus-indica) is a sweet, exotic fruit, especially when eaten raw. Water 87.6% 89/07/05 LA : ALA
Quince, raw
Fresh quinces have a fruity and sour flavor. They are rich in beneficial nutrients and can be used to make a wide range of dishes, including chutneys and jams. Water 83.8% 97/03/01 LA : ALA
Wild chervil
Wild chervil has a spicy, bitter taste. Be careful when gathering wild chervil as it can easily be mistaken for similar-looking poisonous plants! Water 81.6% 67/29/04 LA : ALA
Basmati Rice
Basmati rice is a long-grain, aromatic rice that tastes excellent with Asian dishes. Water 11.9% 88/10/01 LA : ALA
Peach, fresh (raw, organic?)
People like raw (organic) peaches for their fresh flavor and high water content. They come in a number of varieties such as flat peaches
and nectarines Water 88.9% 89/09/02 LA : ALA
Chinesische Yamswurzel, Lichtwurzel, Nagaimo
Die Chinesische Yamswurzel (Lichtwurzel, Nagaimo) gehört zu den wenigen roh essbaren Yams-Arten und man verwendet sie in der trad. chinesischen Medizin. Water 69.6% 94/05/01 LA : ALA