Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 381-400 of 603 items.
Rosemary dried on a wooden spoon, fresh rosemary next to it - Rosmarinus officinalis.
© Bought from New Africa, fotolia
  • 331 kcal
  • Water 9%
  • 76/06/18 
  • Ω-6 (LA) 1.2 g
  • Ω-3 (ALA) 1.1 g
Dried rosemary (sea dew, rosemary) tastes spicy, resinous and a little bitter. It is mainly used as a spice. Prefer organic quality.
Dried tarragon (Artemisia dracunculus) piled on a light surface.
© CC-0 1.0, Dominikmatus, Wikipedia
  • 295 kcal
  • Water 8%
  • 63/28/09 
  • Ω-6 (LA) 0.74 g
  • Ω-3 (ALA) 3.0 g
Dried tarragon is an aromatic kitchen spice. It contains a lot of potassium and aids digestion. Raw? Organic?
Blackberries, hanging from a blackberry bush, ripe for picking, because they are black in color.
© CC-by-sa 4.0, Biberl, Wikipedia
  • 43 kcal
  • Water 88%
  • 84/12/04 
  • Ω-6 (LA) 0.19 g
  • Ω-3 (ALA) 0.09 g
Blackberries (blackberries, Rubus, better in organic quality) can be eaten raw or used to make desserts.
Star fruit (Averrhoa carambola), raw fruits - also known as carambola.
© CC-by 2.0, Hafiz Issadeen, flickr.com
  • 31 kcal
  • Water 91%
  • 83/13/04 
  • Ω-6 (LA) 0.16 g
  • Ω-3 (ALA) 0.03 g
The raw and decorative star fruit has health-promoting properties. Consumption is not recommended for people with kidney failure. Organic?
One hand holds a cherimoya (Annona cherimola), behind it also cut with kernels.
© Bought from I_love_life, fotolia
  • 75 kcal
  • Water 79%
  • 89/08/03 
  • Ω-6 (LA) 0.03 g
  • Ω-3 (ALA) 0.16 g
Cherimoya (Annona Cherimola) is an exotic, very sweet fruit. Raw, it contains many vitamins and secondary plant substances. Prefer organic.
Germinated lentils piled in a sieve with only a few mm long germs - Lens culinaris.
© CC-by-sa 2.0, Veganbaking.net, flickr.com
  • 106 kcal
  • Water 67%
  • 70/28/02 
  • Ω-6 (LA) 0.18 g
  • Ω-3 (ALA) 0.04 g
Sprouted lentils (Erve) have a slightly sweet and nutty taste. They can be used raw or cooked. Make sure they are organic.
Dried shiitake mushrooms (Lentinus edodes) on a purple ceramic plate
© Bought from lunamarina, fotolia
  • 296 kcal
  • Water 10%
  • 88/11/01 
  • Ω-6 (LA) 0.14 g
  • Ω-3 (ALA) 0.01 g
It is recommended to soak dried shiitake mushrooms (pasania mushroom, shii-take) before preparation. This way they go well with risotto, soups, etc. (Organic?)
Different varieties of pumpkins (Cucurbita spp.), a prairie in the background.
© Bought from erna_p, fotolia
  • 26 kcal
  • Water 92%
  • 86/13/01 
  • Ω-6 (LA) 0.00 g
  • Ω-3 (ALA) 0.00 g
Many pumpkins are edible both raw and cooked. See also vegan pumpkin recipes. Bitter gourd: do not use even cooked.
White cabbage and all of the ingredients and tools for making  sauerkraut.
© Bought from kab-vision, fotolia
  • 19 kcal
  • Water 93%
  • 80/17/03 
  • Ω-6 (LA) 0.03 g
  • Ω-3 (ALA) 0.03 g
Organic sauerkraut (sauerkraut) is white cabbage (Brassica oleracea) fermented with the help of lactic acid bacteria and pasteurized at a minimum of 60 °C.
Lentils (kitchen lentils, Erve) cooked, without salt in white ceramic bowl.
© Bought from ppi09, fotolia
  • 116 kcal
  • Water 70%
  • 68/31/01 
  • Ω-6 (LA) 0.14 g
  • Ω-3 (ALA) 0.04 g
Cooked lentils (kitchen lentils, erve) without salt have a high protein and fiber content and are ideal for filling you up.
Close up of raw mung beans (Vigna radiata) which are an important staple food in India.
© CC-by-sa 3.0, Lucianne, Wikipedia
  • 347 kcal
  • Water 9%
  • 71/27/01 
  • Ω-6 (LA) 0.36 g
  • Ω-3 (ALA) 0.03 g
Green mung beans or mung beans (organic) are related to the urd beans. They are eaten cooked (like rice) or sprouted, but not raw.
Ripe raw pigeon peas (red gram) in wooden bowl - Cajanus cajan.
© Bought from Brent Hofacker, shutterstock
  • 343 kcal
  • Water 11%
  • 73/25/02 
  • Ω-6 (LA) 0.78 g
  • Ω-3 (ALA) 0.04 g
As with beans, ripe pigeon pea seeds should not be eaten raw. Organic quality?
  • 172 kcal
  • Water 63%
  • 24/51/25 
  • Ω-6 (LA) 4.5 g
  • Ω-3 (ALA) 0.60 g
Cooked soybeans without salt have a high protein and fiber content and are ideal for filling up. Available in organic quality.
Sliced fresh tempeh on table base made of fine wooden sticks.
© Bought from Dani, fotolia
  • 192 kcal
  • Water 60%
  • 20/52/28 
  • Ω-6 (LA) 4.1 g
  • Ω-3 (ALA) 0.25 g
Tempeh (Tempe) is a fermentation product originally from Indonesia. It is made from cooked soybeans and is therefore never raw. Organic?
Soy sauce (shoyu) in white cup without handle on bamboo mat.
© Bought from elmowski, fotolia
  • 53 kcal
  • Water 71%
  • 36/60/04 
  • Ω-6 (LA) 0.23 g
  • Ω-3 (ALA) 0.03 g
In contrast to tamari, shoyu contains soybeans, water and sea salt as well as wheat. This gives it a milder taste. Organic quality? Raw?
Okara (soy pulp) ready to eat as a salad with tomatoes and other vegetables.
© Bought from Tataya Kudo, fotolia
  • 76 kcal
  • Water 82%
  • 70/20/10 
  • Ω-6 (LA) 0.67 g
  • Ω-3 (ALA) 0.09 g
The egg substitute okara or soy pulp, a byproduct of soy milk production, is a good binding agent. Not to be eaten raw. Organic?
Goa bean pods of different sizes on a wooden base.
© CC-by-sa 3.0, STRONGlk7, Wikipedia
  • 409 kcal
  • Water 8%
  • 48/34/19 
  • Ω-6 (LA) 4.1 g
  • Ω-3 (ALA) 0.26 g
Goa beans taste good in Thai dishes. Young pods, roots, flowers and leaves are edible raw, ripe seeds only cooked; rarely available organically.
Dry yeast or baker's yeast, heaped in measuring spoon over individual granules.
© Bought from Brent Hofacker, Adobe
  • 325 kcal
  • Water 5%
  • 46/45/09 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0 g
Baker's yeast (active dry yeast) is used to loosen dough (raising agent). Baker's yeast is related to brewer's yeast. Organic quality possible.
Pecan: some piled with shell, next to a cracked nut and cuts.
© Bought from kolesnikovserg, fotolia
  • 691 kcal
  • Water 4%
  • 15/10/76 
  • Ω-6 (LA) 21 g
  • Ω-3 (ALA) 0.99 g
Pecans (pecans) are available raw and organic. The shell of the pecan nut (not pecan nut, pekanut, peka) is very thin and easy to open by hand.
Distilled rum (40% vol.) in two glasses in front of a traditional empty, horizontal wooden barrel.
© Bought from razoomanetu, fotolia
  • 231 kcal
  • Water 67%
  • 00/00/00 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Rum is an alcoholic drink made from sugar cane. Suitable for refining desserts, dried fruits and pastries. Available in organic quality.