Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Ingredients

 
Showing 321-340 of 602 items.
Jalapeños in a jar with screw cap - on white tales.
© Bought from etti photofun, fotolia

Pickled Jalapeños (canned jalapenos)
Pickled (canned) jalapeños are a good way to preserve the spicy fruits. They hardly lose any of their spiciness and can be kept for up to 1 year. 72/14/14 

No image available

Garden radish, raw (organic?)
Radish has a spicy, hot taste and can be eaten both raw and cooked. It promotes the secretion of bile and gastric juices and has an antimicrobial effect. 69/29/03 

Close-up of broccoli (Brassica oleracea var. Italica) on black background.
© CC-by-sa 3.0, CostaPPPR, Wikipedia

Broccoli, flower bunch (head), raw
Broccoli has a spicy, delicate taste, raw or cooked. In addition to the flower (head, bunch of flowers, florets), the stalk and the leaves are also edible. 60/36/04 

Close-up of chestnuts and their prickly fruit cup (cupula). Castanea sativa.
© GFDL 1.2, Fir0002, Wikipedia

Sweet chestnuts, European, raw, unpeeled
European chestnuts (marrons, chestnuts, marroni) have a delicately sweet and nutty taste. They are available raw and unpeeled. 91/05/05 

Close-up of pistachios (Pistacia vera), dry roasted without any added salt.
© CC-by 3.0, Madmaxmarchhare, Wikipedia

Pistachios, roasted, without salt (organic?)
Pistachios are available raw and roasted. They are a tasty but unhealthy snack - even without added salt. Organic? 30/22/48 

Almond butter, pure, without additional salt in a rounded wooden bowl, behind it sack of almonds.
© Bought from cegli, fotolia

Almond butter, unsalted (raw?, organic?)
Unsalted organic almond butter is quick to make yourself, but very high in energy. It is only raw if the unpeeled almonds are not roasted. 20/22/58 

Black beans, cooked with plenty of water and chili peppers in bowl.
© Bought from FomaA, Adobe

Beans, black, cooked, without salt (organic?)
Unlike raw beans, cooked black beans can be eaten straight away. They are a good ingredient for salads, soups, stews, etc. Organic? 72/27/02 

Vicia faba: open, unripe pods show us the typical kidney-bean shape of broad beans.
© CC-by-sa 3.0, Rasbak, Wikipedia

Broad beans, ripe seeds, raw (organic?)
The broad bean (fava bean) is rich in fiber and protein and contains a lot of folic acid. Also suitable raw (organic?) for salads, soups and stews! 68/30/02 

Chickpea flour in wooden bowl surrounded by chickpeas. - Cicer arietinum.
© Bought from Elena Schweitzer, Shutterstock

Chickpea flour (raw?, organic?)
Chickpea flour is rich in dietary fiber, protein and minerals, is gluten-free and is suitable for baking, cooking and as a binding agent. Raw? Organic? 67/26/08 

Baked yeast crumbled and yeast block for baking in the background.
© Bought from Von beats_, Adobe

Fresh baking yeast (pressed yeast, baker’s yeast)
Fresh baker's yeast (pressed yeast, baker's yeast) is a natural raising agent that is suitable for baked goods with longer fermentation times and several restin 64/30/07 

Corn Tortilla is gluten-free, here in Bastkörbchen without extra salt.
© Bought from hansgeel, fotolia

Corn tortilla, gluten free, no added salt
These corn tortillas are vegan, gluten-free ready-made products with no added salt and are quick to prepare. We recommend making your own tortillas. 85/10/05 

Dark chocolate (left to right): high percentage of cacao (about 75 %). One bar with added chili.
© CC-by 3.0, Simon A. Eugster, Wikipedia Dark chocolate

Dark chocolate, 70-85% (organic?, raw?)
Dark chocolate with 70-85% cocoa content is vegan and available in organic quality (organic). Whether it is really raw (drying, fermentation) is questionable. 48/08/44 

Cooked whole grain rice (brown rice), long grain - Oryza sativa L.
© Bought from HLPhoto, fotolia

Whole grain rice, long grain, cooked (organic?)
Wholegrain rice, long grain (organic) tastes nutty when cooked and keeps you full for a long time. The husk, vitamins and minerals are still preserved in natura 87/09/03 

Round grain rice, white, raw - Oryza sativa L. - in wooden ladle.
© Bought from Diana Taliun, Adobe

Short grain rice, white, raw (organic?)
Short grain rice (raw) has a higher starch content. White rice is suitable for both savory dishes like risotto and sweet dishes like rice pudding. Organic? 92/08/01 

Rice noodles vary from 1 mm thick vermicelli to 10 mm wide flat noodles
© CC-by-sa 3.0, Popo le Chien, Wikipedia

Rice noodles, 'Spaghettini' (organic?)
Rice noodles are a type of thin spaghettini made from rice. Usually gluten-free and quick to cook. Organic quality? See also calories, kcal. 92/07/01 

Cooked rice noodles in bowl, behind of that a pair of eating sticks.
© Bought from New Africa, Adobe

Rice noodles, cooked (organic?)
Cooked rice noodles are a gluten-free pasta alternative. White noodles and wholegrain rice noodles are available. Organic quality? See also calories, kcal. 92/07/01 

Teff (dwarf millet), raw seeds piled with a wood scoop: Eragrostis tef (Zuccagni) Trotter.
© Bought from katrinshine, Adobe

Teff (dwarf millet), raw
Teff (tef), a gluten-free, small-grain cereal, can be eaten raw in small quantities. Raw millet (Eragrostis tef) is soaked before eating. 82/15/03 

Goutweed (Aegopodium podagraria), freshly picked.
© Bought from goldbany, Adobe

Ground elder (trefoil, goat's foot)
Ground elder (goutweed, goutweed) is a widespread and readily available wild plant. When collecting, watch out for poisonous lookalikes! 65/30/04 

Soybeans on the left and soy granules in the foreground, with a clove of garlic on the right for size comparison.
© Bought from Printemps, fotolia

Soya granules (organic?, raw?)
Soya granules consist of ground, defatted and heated soya beans - it is never raw! Due to its protein content and consistency, it is considered an (organic?) me 34/58/09 

Bread for toasting. Individual slices before they are toasted.
© Bought from Igor Kovalchuk, fotolia

Toast, dark wheat bread (organic?)
Toast is a loaf of white bread that can be used either cold or warm for starters, snacks or other dishes. It is also available vegan and organic. 77/17/06