Foundation Diet and Health

The best perspective for your health

The best perspective for your health

The best perspective for your health

The best perspective for your health

Pea Pancakes with Chili Pepper and Parsley (Video)

Sun-dried chili peppers and parsley give the savory pea pancakes a special flair.
Comments Print
1:51 - English


Channel:Foundation Diet and Health Switzerland Platform:YouTube
Published on:3 July 2018 Producer:
Number of views: 18 on 4 July 2018
Rubric(s): Health, Nutrition
Topterms:Functional Food, Vegan nutrition Tags:Recipes

Sun-dried chili peppers and parsley give the savory pea pancakes a special flair. We recommend trying the pancakes with curry.

Check out the recipe in GermanEnglish, Spanish and Russian!

Ingredients (for 4 servings)

For the pea batter:

1 kg Green pea, frozen (1'000 g)

100 g Flour

250 ml Tap water (250 g)

2 dash Salt

2 dash Black pepper

For the chili pepper mixture:

2 Sun-dried chili peppers

2 bunch Parsley, fresh

1 bunch Basil, fresh

For cooking:

2 tbsp Olive oil (27 g)


More videos


Commenting (as guest) or log in

Comments Print