Recipes
Healthy Stuffed Mushrooms with Almonds and Dried Tomatoes
15min medium
This raw vegan recipe for healthy stuffed mushrooms with pesto made from almonds and dried tomatoes is easy to make and requires just a few ingredients.
Healthy Cauliflower with Oranges and Cashews in Tahini Sauce
30min easy
The savory tahini sauce and fresh, healthy oranges complement each other perfectly in this recipe and ensure a full spectrum of vitamins and minerals.
Healthy Vegan Teriyaki Shish Kebabs with Sunflower Seeds
30min 12h difficult
These healthy vegan teriyaki shish kebabs with sunflower seeds can be combined with a wide variety of vegetables. Good alternative to traditional shish kebabs.
Healthy Stuffed Eggplant with Nut and Pomegranate Filling
80min medium
Stuffed Eggplant with Nut and Pomegranate Filling is an Iranian dish that is, healthy, hearty, and delicious.
Moroccan Pilaf with Pomegranate, Walnuts, and Chickpeas
15min 55min easy
Spices like cumin and sumac give this Moroccan Pilaf with Pomegranate, Walnuts, and Chickpeas its delicious Asian flavor.
Autumnal Chestnut and Carrot Bisque with Garam Masala
30min 105min medium
Autumnal Chestnut and Carrot Bisque with Garam Fasala is a flavorful soup that is perfect for the colder months.
Sunday Brunch Rolls (Raw) with Almond Pulp and Flaxseed
20min 12h easy
These tasty Sunday brunch rolls made with almond pulp and flaxseed are dehydrated instead of baked. Make sure to buy raw rolled oats that have not been steamed.
Dehydrated Raw Vegan Oat and Buckwheat Crunch with Flaxseed
15min 20h easy
This dehydrated raw vegan oat and buckwheat crunch with flaxseed is a delicious breakfast option. You can decide if you want to sprout the buckwheat in advance.
Dried onion cake with buckwheat and sauerkraut
45min 5h medium
The onion cake with buckwheat and sauerkraut is dried instead of baked, which preserves the probiotics. Lamb's lettuce is a good side dish.
Parsnip-Vanilla Soup with Thyme and Almond Milk
20min 40min easy
The parsnip vanilla soup with thyme and almond milk has a fruity sweetness with a Mediterranean touch.
Festive nut wreath with butternut squash, chestnuts, nuts
30min 95min medium
The festive nut wreath with butternut squash, chestnuts, nuts and chickpeas is best served with a matching cranberry sauce.
Cranberry-orange sauce with apple and fresh ginger
10min 25min easy
The cranberry-orange sauce with apple and fresh ginger is particularly suitable for Christmas dishes.
Lentil dumplings with masala sauce, ginger and coriander
20min 50min medium
Garam masala, ginger, cumin and coriander give the lentil dumplings with masala sauce a special oriental taste.
Vegan Makhani sauce with garam masala and fresh tomatoes
30min 45min easy
This dairy-free, vegan makhani sauce with garam masala and fresh tomatoes can be used as a base sauce in many Indian dishes.
Super-simple bean burger patties with walnuts
20min 60min easy
Ginger, coriander and cumin give these super-simple bean burger patties with walnuts an oriental touch.
Laksa curry paste with fresh turmeric and ginger
20min 25min easy
The Laksa curry paste with fresh turmeric and ginger is also suitable for dishes that require red curry paste.
Laksa curry soup with mushrooms, broccoli and carrot
20min 50min easy
The Asian Laksa curry soup with mushrooms, broccoli, carrot and coconut milk is incredibly aromatic, but rich in saturated fats.
Healthy Laksa Curry Soup with Mushrooms, Broccoli, Carrot
25min 55min easy
The healthy Asian Laksa curry soup with mushrooms, broccoli, carrot and coconut milk is incredibly aromatic.
Colorful lentil salad with peppermint and parsley
20min easy
Peppermint and lemon give this colorful lentil salad with parsley and tomatoes its fresh note.
Potato salad with dandelion and pumpkin seed oil
5min 25min easy
Dandelion and pumpkin seed oil give this tasty potato salad its tart, nutty flavor.