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Milk and other allergens and additives in our food can cause neck pain, back pain, and headaches. As shown by a case study with 3,000 patients.

A researcher (biochemist and university professor emeritus) explains our true being and the world since the big bang.

First organic bananas from Tenerife, the 20 banana letters: difference between regular cultivation and organic bananas, firsthand. Health value, ripeness, etc.

For Planet Earth to allow us humans to remain viable, we need a much more comprehensive ecology: grassroots movement AND political action required.

Secondary plant substances or phytochemicals (phytamines) explained in detail.

What's the truth about "healthy sweetness"? We debunk common myths and show you what you should really pay attention to.

Find out which cooperation partners the foundation works with to promote healthy eating and prevention.

A holistic approach to rheumatism: practical tips and recipes for an anti-inflammatory diet as a preventative or therapeutic measure.

What effects does TFA have on us and how can we defend ourselves against it? It's fascinating what we as individuals can do – if we know the facts.

How does TFA get into our food and bread? Is this overlooked forever chemical regulated, and what can you do about it? Get the facts, simply explained.