Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 381-400 of 603 items.
Cashew butter without additional salt in a white porcelain bowl.
© Bought from 271 EAK MOTO, Shutterstock
  • 587 kcal
  • Water 3%
  • 29/19/52 
  • Ω-6 (LA) 8.2 g
  • Ω-3 (ALA) 0.17 g
Cashew butter (cashew puree) without salt can be purchased commercially or made at home (organic?). It is suitable for refining savory and sweet dishes.
Pecan: some piled with shell, next to a cracked nut and cuts.
© Bought from kolesnikovserg, fotolia
  • 691 kcal
  • Water 4%
  • 15/10/76 
  • Ω-6 (LA) 21 g
  • Ω-3 (ALA) 0.99 g
Pecans (pecans) are available raw and organic. The shell of the pecan nut (not pecan nut, pekanut, peka) is very thin and easy to open by hand.
Distilled rum (40% vol.) in two glasses in front of a traditional empty, horizontal wooden barrel.
© Bought from razoomanetu, fotolia
  • 231 kcal
  • Water 67%
  • 00/00/00 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Rum is an alcoholic drink made from sugar cane. Suitable for refining desserts, dried fruits and pastries. Available in organic quality.
Sorghum raw, (sorghum grains, sugar millet) - sorghum spp. in shell, behind the panicles.
© Bought from WR.LILI, fotolia
  • 329 kcal
  • Water 12%
  • 84/12/04 
  • Ω-6 (LA) 1.5 g
  • Ω-3 (ALA) 0.06 g
Raw sorghum (sweet millet): Sorghum grains are slightly larger than those of common millet. The seeds from this family of sweet grasses are gluten-free. Organic
Glued pearl tapioca with cranberries in the middle
© CC-by 2.0, orphanjones from Berkeley, Wikimedia
  • 358 kcal
  • Water 11%
  • 100/00/00 
  • Ω-6 (LA) 0.00 g
  • Ω-3 (ALA) 0.00 g
Tapioca balls (organic?) are suitable as a binding agent in Asian cuisine. They consist of gluten-free tapioca starch from the cassava root. Never raw!
Raw wheat bran, in and spilling out of a wooden measuring scoop
© Bought from photocrew, fotolia
  • 216 kcal
  • Water 10%
  • 77/18/05 
  • Ω-6 (LA) 2.0 g
  • Ω-3 (ALA) 0.17 g
Wheat bran (raw) remains as a byproduct of flour production. Bran (organic?) is rich in nutrients and supports the intestines in case of digestive problems.
Wheat germ, raw: wooden bowl and wooden spoon with wheat germ, therefore wheat.
© Bought from sommai, fotolia
  • 360 kcal
  • Water 11%
  • 61/27/11 
  • Ω-6 (LA) 5.3 g
  • Ω-3 (ALA) 0.72 g
Wheat germ is the part of the wheat grain that is richest in vitamins and minerals. It is sold organically, but not raw, but thermally treated (heated).
Wheat grains with germination of about 48 hours on a sieve.
© CC0, Veganbaking.net, Wikipedia
  • 198 kcal
  • Water 48%
  • 83/15/02 
  • Ω-6 (LA) 0.53 g
  • Ω-3 (ALA) 0.03 g
Germinated wheat or wheat germ, especially raw and organic, has a broad spectrum of valuable ingredients.
Black wild rice (water rice), raw - Zizania spp. in red-brown ceramic bowl.
© Bought from lucky elephant, fotolia
  • 357 kcal
  • Water 8%
  • 83/16/01 
  • Ω-6 (LA) 0.38 g
  • Ω-3 (ALA) 0.30 g
The nutty-tasting, aromatic wild rice is not a wild form of rice, but a water grass, hence also called water rice (raw?, organic?).
Whole grain elbow macaroni in ceramic bowl on dark background.
© Bought from Maja Drazic, Shutterstock
  • 348 kcal
  • Water 7%
  • 82/16/02 
  • Ω-6 (LA) 0.53 g
  • Ω-3 (ALA) 0.03 g
Wholemeal macaroni usually consists of durum wheat flour, water and salt, so it is usually vegan - it is rarely available in organic quality.
Kamut or Khorasan wheat (Triticum turgidum subsp. turanicum) dry kamut berries in a wooden bowl.
© Bought from lidomo, fotolia
  • 132 kcal
  • Water 65%
  • 81/17/02 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Cooked Kamut or Khorasan wheat is a good side dish for many dishes, similar to rice. Organic quality?
Brewer's yeast (Saccharomyces cerevisiae) in flakes in wooden bowl, next to wooden spoon on board.
© Bought from QuinVa Stock, Adobe
  • 376 kcal
  • Water 3%
  • 44/52/05 
  • Ω-6 (LA) 2.1 g
  • Ω-3 (ALA) 0.01 g
Brewer's yeast has a spicy, slightly cheese-like taste. It is therefore used for seasoning or as a cheese substitute in dishes. Arguments for organic.
Close-up of muscadine grapes from North Carolina on a white background.
© CC-by-sa 3.0, Davidals, Wikipedia
  • 57 kcal
  • Water 84%
  • 92/05/03 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Raw muscadine grapes are round and have a thick skin. The bronze-colored varieties are also called scuppernong. Organic?
White grape (European variety, like Thompson seedless), Vitis vinifera hanging on grapevine.
© CC-by-sa 3.0, T.o.m., Wikipedia
  • 69 kcal
  • Water 81%
  • 95/04/01 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.01 g
Raw grapes (grapes) contain many vitamins (especially organic ones) and can be used fresh, as juice, dried, cooked or fermented to make wine/vinegar.
Red grape juice in a glass surrounded by dark grapes.
© Bought from Itty, fotolia
  • 60 kcal
  • Water 85%
  • 97/02/01 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.00 g
Fresh grape juice (sweet grape must) tastes good and is rich in antioxidants. It is usually sterilized. Organic quality?
Jackfruit tree with jackfruit hanging on it like a grape - Artocarpus heterophyllus.
© CC-by-sa 3.0, Balaram Mahalder, Wikimedia
  • 95 kcal
  • Water 73%
  • 91/07/02 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.08 g
The jackfruit (jacob fruit, jaca fruit, nangka, jack tree fruit) is a sweet tropical fruit when eaten raw. It is also suitable as a meat substitute.
Kumquats hanging on the tree. A small citrus fruit that you eat with peel and seeds.
© CC-by-sa 3.0, Aconcagua, Wikipedia
  • 71 kcal
  • Water 81%
  • 85/10/05 
  • Ω-6 (LA) 0.12 g
  • Ω-3 (ALA) 0.05 g
The raw kumquat (mini orange, dwarf orange) has a certain sweetness and tastes slightly bitter. Prefer organic, as it is edible with the peel and seeds.
Whole cantaloupes on the left, a halved one on the right and cantaloupe slices in the front.
© Public Domain, USDA, Wikipedia
  • 34 kcal
  • Water 90%
  • 89/09/02 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.05 g
The cantaloupe melon is a variety of sugar melon that has sweet, juicy flesh when eaten raw. Organic quality?
Raw, untreated mandarins (Citrus reticulata) on a mandarin tree.
© Public Domain, Batholith, Wikipedia
  • 53 kcal
  • Water 85%
  • 92/06/02 
  • Ω-6 (LA) 0.05 g
  • Ω-3 (ALA) 0.02 g
The mandarin (raw) is a pithy, aromatic citrus fruit with a sweet to sour taste and contains numerous nutrients. Organic quality?
Flowering artichoke, with bees, open bracts, next to them not yet blooming inflorescences.
© Public Domain, Ralphs_Fotos, pixabay
  • 47 kcal
  • Water 85%
  • 75/23/01 
  • Ω-6 (LA) 0.05 g
  • Ω-3 (ALA) 0.02 g
Artichokes are a flowering vegetable and can also be eaten raw. They stimulate the appetite, aid digestion and lower cholesterol. Organic?