Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 181-200 of 603 items.
Raw, untreated brown rice (Oryza sativa L.), on a cutting board, rice plants in the background
© Bought from Heike Rau, fotolia
  • 363 kcal
  • Water 12%
  • 88/08/03 
  • Ω-6 (LA) 0.95 g
  • Ω-3 (ALA) 0.04 g
Whole grain rice (organic) has a slightly nutty taste, keeps you full for a long time and contains valuable vitamins and minerals. Brown rice can be sprouted an
Blue bowl with freshly cooked white beans (Phaseolus vulgaris).
© CC-by 2.0, cookbookman17, flickr.com
  • 118 kcal
  • Water 69%
  • 71/28/02 
  • Ω-6 (LA) 0.10 g
  • Ω-3 (ALA) 0.08 g
Protein content and easy storage make beans (Alubia bean) a popular staple food. Cooking at > 70 °C destroys phasin. Organic quality?
Raw white beans (Phaseolus vulgaris) in a clay bowl on wooden table.
© Bought from Milan, Adobe
  • 333 kcal
  • Water 11%
  • 71/28/01 
  • Ω-6 (LA) 0.20 g
  • Ω-3 (ALA) 0.17 g
The nutrient-rich raw, ripe seeds of the white bean can be used in many different ways, whether in soups, salads or as a vegetable side dish. Organic quality?
Peas, fresh, partly incl. Pod on a round kitchen board, directly from the garden.
© Bought from remoarcaro, fotolia
  • 81 kcal
  • Water 79%
  • 71/27/02 
  • Ω-6 (LA) 0.15 g
  • Ω-3 (ALA) 0.04 g
Green peas have a crunchy consistency and are sweet and nutty. They can be eaten raw and contain protein, fiber and vitamin C. (Organic quality?)
Coconut milk in a coconut shell. Coconut milk has a naturally high fat content and can also easily be prepared at home.
© CC-by-sa 2.0, Inke Weissenborn, Stiftung Gesundheit und Ernährung Schweiz
  • 197 kcal
  • Water 73%
  • 11/08/82 
  • Ω-6 (LA) 0.23 g
  • Ω-3 (ALA) 0 g
Coconut milk, also called coconut milk, is often used as a milk substitute or in the preparation of Asian dishes. Preserved by UHT or pasteurization.
Cornstarch (maize starch) in small orange ceramic bowl surrounded by corn.
© Bought from minadezhda, fotolia
  • 381 kcal
  • Water 8%
  • 100/00/00 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0 g
Corn starch or corn starch (never raw) used to be used alongside potato starch and grain starch. The starch for thickening sauces is available in organic qualit
Raw savoy cabbage cut in half and placed on a tablecloth. Savoy cabbage is available year-round.
© CC-by-sa 2.0, Melanie Scherer, Stiftung Gesundheit und Ernährung Schweiz
  • 27 kcal
  • Water 91%
  • 74/24/01 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.03 g
Savoy cabbage (organic?) can be eaten raw, fermented or cooked. Cabbage (or savoy cabbage) has curly leaves that are light green or dark green on the outside, d
Fresh pak choi (Brassica rapa ...) on white background with ruler for size comparison.
© CC-by-sa 3.0, Karl-Heinz Wellmann, Wikipedia
  • 13 kcal
  • Water 95%
  • 56/39/05 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.06 g
Pak choi has a mild mustard-like taste when raw and is suitable for salads. Bok choy (organic) can also be used cooked, similar to chard.
Chilli peppers, sun-dried in the bowl and next to it on the work surface.
© Bought from TierneyMJ, Shutterstock
  • 324 kcal
  • Water 7%
  • 81/12/07 
  • Ω-6 (LA) 3.1 g
  • Ω-3 (ALA) 0.02 g
Chili peppers (raw) or chili is what we call hot peppers. Here they are sun-dried, not always in raw food quality. Organic?
Raw green and yellow Hungarian peppers displayed in boxes ready for sale.
© CC-by-sa 3.0, Apogr, Wikipedia
  • 29 kcal
  • Water 92%
  • 85/10/05 
  • Ω-6 (LA) 0.23 g
  • Ω-3 (ALA) 0.01 g
The Hungarian pointed pepper (organic) has a different color, length and spiciness depending on the variety. It is firm and crunchy when raw and can also be use
Green asparagus (Asparagus officinalis) harvested and bundled ready for sale.
© Public Domain, RyanFreisling, Wikipedia
  • 20 kcal
  • Water 93%
  • 63/35/02 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.01 g
Asparagus is low in calories and has a spicy taste. Young stalks can also be eaten raw. Asparagusic acid is responsible for the smell of urine. Organic?
Raw blueberries - Vaccinium spp. - still on the bush.
© CC-by-sa 4.0, Corwinhee, Wikimedia
  • 57 kcal
  • Water 84%
  • 93/05/02 
  • Ω-6 (LA) 0.09 g
  • Ω-3 (ALA) 0.06 g
Raw blueberries or blueberries (cultivated blueberries, organic?) have great antioxidant potential and a stress-reducing and cell-protecting effect.
Vanilla powder (ground vanilla) in a heap on a white surface and two vanilla pods.
© Bought from emuck, fotolia
  • 317 kcal
  • Water 10%
  • 92/04/04 
  • Ω-6 (LA) 0.71 g
  • Ω-3 (ALA) 0 g
Vanilla powder (ground vanilla) consists of dried and ground vanilla pods. It is available in organic quality, but not raw.
Pomegranate on napkin, glass carafe with classic pomegranate syrup next to it.
© Bought from BillionPhotos.com, fotolia
  • 122 kcal
  • Water 68%
  • 92/05/03 
  • Ω-6 (LA) 0.07 g
  • Ω-3 (ALA) 0 g
The classic pomegranate syrup contains only the juice of pomegranates and sugar, without the addition of any flavor-altering ingredients. Organic?
Hemp seed, unpeeled, raw - cannabis sativa - on wooden spoon and around it.
© Bought from Björn Wylezich, fotolia
  • 464 kcal
  • Water 7%
  • 35/28/36 
  • Ω-6 (LA) 21 g
  • Ω-3 (ALA) 5.4 g
Raw hemp seeds (hemp nuts) have a slightly nutty flavor and contain all the essential amino acids. Rich in unsaturated fatty acids. Organic?
Dried porcini mushrooms in a wooden bowl with fresh porcini mushrooms on top.
© Bought from Monika_1, Shutterstock
  • 269 kcal
  • Water 1%
  • 64/32/03 
  • Ω-6 (LA) 0.34 g
  • Ω-3 (ALA) 1.4 g
The porcini mushroom is one of the most popular edible mushrooms. In dried form (raw?) the taste is much more intense. Organic?
Black olives, pitted on wooden spoons, next to a glass bottle with olive oil.
© Bought from igradesign, fotolia
  • 353 kcal
  • Water 52%
  • 19/05/77 
  • Ω-6 (LA) 3.1 g
  • Ω-3 (ALA) 0.27 g
Black olives are picked ripe, but are hardly edible untreated. Depending on the production process, they are still raw - or colored and pasteurized. Organically
A carafe containing dark pumpkin seed oil with pumpkin seeds to the left and a pumpkin to the right.
© Bought from Hetizia, fotolia
  • 884 kcal
  • 00/00/100 
  • Ω-6 (LA) 49 g
  • Ω-3 (ALA) 0.48 g
Styrian pumpkin seed oil (pumpkin oil) is not cold-pressed (raw), as the seeds of the oil pumpkin are roasted. Organic quality?
Coconut flour in a glass bowl (Cocos nucifera): in the background, coconut oil on the left and a whole coconut on the right.
© Bought from Heike Rau, fotolia
  • 290 kcal
  • Water 8%
  • 61/23/16 
  • Ω-6 (LA) 0.13 g
  • Ω-3 (ALA) 0.00 g
Coconut flour is a gluten-free alternative to wheat flour and is used in the preparation of desserts, baked goods and as a binding agent. Organic? Raw?
Rice syrup on a white plate. In the background, rice on a brown bamboo mat.
© Bought from Heike Rau, fotolia
  • 308 kcal
  • Water 23%
  • 100/00/00 
  • Ω-6 (LA) 0.01 g
  • Ω-3 (ALA) 0.00 g
Rice syrup (organic?) is made by fermenting rice flour or cooked rice. The syrup is suitable for sweetening dishes, but has a high GI.