Search vegan recipes

This quinoa bowl is packed with the energy and nutrients you need to refuel your body after a tough workout.

This red bell pepper soup with coconut, chia, and ginger is an exceptionally healthy Asian interpretation of traditional gazpacho.

This red lentil salad with raw beetroot and garam masala is easy to make and doesn't require any oil.

The autumnal oriental Brussels sprouts with beluga lentils and pomegranate do not require any oil and are extremely low in calories.

This oil-free raw vegan cauliflower salad with curry, apple, walnut and coriander tastes aromatic and fruity and is very low in calories.

The creamy oil-free whole grain linguine with pumpkin and sage is tasty and filling. It's very easy to prepare.

This oil-free spicy Asian soup with lemongrass is a vegan version of the Asian forest curry.

This Tuscan-style bean stew with tomatoes and sage is easy to make and is healthy and filling.

The savory tahini sauce and fresh, juicy oranges complement each other perfectly in this recipe and ensure a full spectrum of vitamins and minerals.

Miso soup is a traditional Japanese dish. Its unique flavor comes from the fermented soybean paste (miso) and here with with zucchini and carrots.