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This Irresistible Risotto with kale, asparagus, green beans, peas, and macadamia nuts is bursting with flavor and healthy goodness.

The sweet raw vegan blueberry cake with walnuts, chia seeds and dates contains lots of healthy omega-3 fatty acids. It is also easy to prepare.

The warm raw vegan pepper and carrot soup with Italian herbs is prepared in a flash and is particularly rich in vitamins A and C.

The healthy cucumber rolls with chard and spinach cream have a very high content of vitamin K, folic acid and vitamin A.

The raw vegan vanilla cinnamon semolina pudding is prepared with sprouted buckwheat and bananas.

The parsnip coconut curry with cauliflower and walnut does not require any cooking.

This healthy, raw vegan parsnip-coconut curry with cauliflower and walnuts doesn't require any cooking.

The raw vegan, sweet and spicy kale salad with beetroot and pomegranate seeds is served with orange-turmeric dressing.

Classic, unsweetened version of raw almond milk — with tips on using the leftover pulp and suggestions for other types of nut milk. Cashews are not usually raw.

This healthy Happy Birthday Carrot Cake with pistachio-orange-coconut topping is a raw vegan, tasty temptation.